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Biryani Sauce -

From the land of elaborate cuisine, a rice dish created just for the kings of India.

Ingredients:

Water, Canola Oil, Diced Tomatoes, Onion, Fat Free yogurt, Mixed Spices, Salt, Lemon Juice, Garlic Puree, Ginger Puree, Mint, Cilantro, Green Bell Pepper, Xanthan Gum.

Recipe:

  • Pour 1/4 cup of the sauce in the sautŽ pan / microwave safe container and heat.
  • Add 11/2 lbs. boiled mixed vegetables or choice of meat and cook.
  • Mix in 2 cups of cooked basmati rice and heat for 3minutes. Serve with yogurt.

ALLERGY INFORMATION:
MADE IN A FACILITY THAT PROCESSES TREE NUTS.
Shake well before use. Refrigerate after opening.

 


Net Weight: 16 1/2 OZ.

Nutrition facts:
Serving size: 1/4 (62 grams)
Serving per container: 61
Amount per serving: Calories 80 Calories from fat 60
Total fat: 7g - 10%
Saturated fat: 0g - 0%
Trans fat: 0g - 0%
Cholesterol: 0mg - 0%
Sodium: 540mg - 22%
Total carbohydrate: 6g - 2%
Dietary fiber: 1g - 5%
Sugars: 2g
Protein: 1g
Vitamin A: 0%
Vitamin C: 10%
Calcium: 6%
Iron: 8%

*Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total fat: less than 65g 80g
Sat fat:   less than 20g 25g
Cholesterol:   less than 300mg 300mg
Sodium:  less than 2,400mg 2,400mg
Total Carbohydrate: less than 300g 375g
Dietary Fiber:  less than 25g 30g
Calories per gram:
Fat: 9 | Carbohydrates: 4 | Protein: 4
 
 



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